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Short Cycle (Associate's)
First Cycle (Bachelor's)
Second Cycle (Master's) & Third Cycle (Doctorate's)
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Number
Learning Outcome
1
Acquires nutritional treatment of skin diseases and burns.
2
Understands the nutritional treatment of renal disease.
3
Learns food-drug interaction and its importance in diet.
4
Understands the importance of nutrition in cancer prevention and nutritional therapy in cancer patients.
5
Acquires nutritional therapy in nervous system diseases.
6
Learns about pre-and post-operative nutritional therapy.
7
Learns about enteral-Parenteral nutritional therapy.
8
Learns the test diets used in diagnosis of diseases
9
Learns nutritional therapy in food sensitivity and intolerance.
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Course Informations
General
Ects Work Loads
Learning Outcomes of the Course
Weekly Topics
Evaluation Systems
Course's Contribution to Program
Course Categories
Education Teaching Methods