1

Presentation of the Nutrition and Dietetics Department and the branches.

2

Presentation of the Nutrition and Dietetics Department and the branches.

3

Professional ethics and deontology

4

Professional ethics and deontology

5

Presentation of the course program

6

Presentation of the course program

7

Teaching regulations and responsibilities of the student

8

Teaching regulations and responsibilities of the student

9

Applications related to the profession of dietetics

10

Applications related to the profession of dietetics

11

Presentation of the history of the profession and international associations.

12

Presentation of the history of the profession and international associations

13

Professional presentation of the basic sources and access roads

14

Professional presentation of the basic sources and access roads