v
Back
Print
FACULTY OF HEALTH SCIENCES - NUTRITION AND DIETETIC - BES 123 - PHYSİOLOGY I
Order 
Program Learning Outcomes 
Contribution 
1 
2 
3 
4 
5 
1Know to communicate with patient/healthy person about nutrition and dietetic. x   
2Organize advanced study about nutrition and dietetic x   
3Know food requirement, assessment of nutritional status and creating nutrition programme for whole of life of a person.x    
4Design and apply project for society.x    
5Improve skills about creating and applying nutrition programme for patient/healthy person.x    
6Know and adhere ethic rules about social, scientific, cultural area.x    
7Know to criticize knowledge and skills about nutrition and dietetic. x   
8Adopt lifelong learning principle.  x  
9Learn all of diet component and nutrient. Know changes begin from food production to consumption x   
10Know to design project for improvement skills of own employeesx    
11Know relationship with nutrition-nutrient and body composition-physiology.    x
12Know foreign language for expressing yourself and following scientific progressx    
13Know information and communication technology is needed for nutrition and dietetic area.x    
14Know relationship with nutrition science and other science, improve teamwork skill.  x