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FACULTY OF HEALTH SCIENCES - NUTRITION AND DIETETIC - BES103 - ORIENTATION OF PROFESSION
Fakulte:
10
Bolum:
4
Ders Id No:
9016001534635
Katalog Id:
45694
Ders Tipi:
0
Ogretim Duzeyi:
2
Ogretim Turu:
1
Course Information
Faculty Name:
FACULTY OF HEALTH SCIENCES
Section Name:
NUTRITION AND DIETETIC
Teaching Level Name:
Under Graduate
Course Name:
ORIENTATION OF PROFESSION
Lesson Code:
BES103
Period:
01
Theoric:
1
Practice:
0
Laboratory:
0
Credit:
1.0
Ects Credits:
1.0
Course Type Name:
Required
Course Language:
Turkish
Course Coordinator:
Head of Department
Teaching Staff:
Prof Doctor Aydan ERCAN
Assistants:
The Aim of the course:
Gaining general knowledge of the department objectives,
courses, regulations, professional standarts and practices,
history of the profession, related associatons and literature.
Course Content:
Introduction of the Department and the Subdivisions,professional ethics and deontology,introduction of the courses,regulations and students responsibilities,professional standarts and practices,professional history and International Associations,introduction of Professional literatures
Course Source:
1. Trakya Üniversitesi Yönetmeliği 2. EFAD, ICDA ve IUNS web sayfaları 3. Beslenme ve Diyet Dergisi 4. JADA vb dergiler
Course Source Recommended:
Other informations
Prerequisite Courses:
Precondition:
Web Site:
Ethical Rules:
Measurement and Evaluation Management:
Course Informations
General
Ects Work Loads
Learning Outcomes of the Course
Weekly Topics
Evaluation Systems
Course's Contribution to Program
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