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FACULTY OF HEALTH SCIENCES - NUTRITION AND DIETETIC - BES103 - ORIENTATION OF PROFESSION
Course Information
Faculty Name: FACULTY OF HEALTH SCIENCES
Section Name: NUTRITION AND DIETETIC
Teaching Level Name: Under Graduate
Course Name: ORIENTATION OF PROFESSION
Lesson Code: BES103
Period: 01
Theoric: 1
Practice: 0
Laboratory: 0
Credit: 1.0
Ects Credits: 1.0
Course Type Name: Required
Course Language: Turkish
Course Coordinator: Head of Department
Teaching Staff: Prof Doctor Aydan ERCAN
Assistants:
The Aim of the course: Gaining general knowledge of the department objectives,
courses, regulations, professional standarts and practices,
history of the profession, related associatons and literature.
Course Content: Introduction of the Department and the Subdivisions,professional ethics and deontology,introduction of the courses,regulations and students responsibilities,professional standarts and practices,professional history and International Associations,introduction of Professional literatures
Course Source: 1. Trakya Üniversitesi Yönetmeliği 2. EFAD, ICDA ve IUNS web sayfaları 3. Beslenme ve Diyet Dergisi 4. JADA vb dergiler
Course Source Recommended:
Other informations
Prerequisite Courses:
Precondition:
Web Site:
Ethical Rules:
Measurement and Evaluation Management: