Education Information System
Education Information System
Home
Bologna
Academic Programs
Contact
What is ECTS?
What is Lifelong Learning Program?
What is Erasmus+?
Diploma Supplement
Erasmus Policy Statement
Announcements
News
Short Cycle (Associate's)
First Cycle (Bachelor's)
Second Cycle (Master's) & Third Cycle (Doctorate's)
Loading…
Loading…
Back
Print
FACULTY OF HEALTH SCIENCES - NUTRITION AND DIETETIC - BES219 - MANAGEMENT OF LIQUID NUTRITION
Fakulte:
10
Bolum:
4
Ders Id No:
9016001538098
Katalog Id:
48692
Ders Tipi:
1
Ogretim Duzeyi:
2
Ogretim Turu:
1
Course Information
Faculty Name:
FACULTY OF HEALTH SCIENCES
Section Name:
NUTRITION AND DIETETIC
Teaching Level Name:
Under Graduate
Course Name:
MANAGEMENT OF LIQUID NUTRITION
Lesson Code:
BES219
Period:
03
Theoric:
1
Practice:
0
Laboratory:
0
Credit:
1.0
Ects Credits:
3.0
Course Type Name:
Elective
Course Language:
Turkish
Course Coordinator:
Head of Department
Teaching Staff:
Öğr.Gör. SEHER CAN
Assistants:
The Aim of the course:
Drinks by defining the properties and their place in the nutrition for use in the field of nutrition and dietetics.
Course Content:
Include seneral characteristics of beverages, their energy and nutrient contents, place and service in daily nutrition.
Course Source:
1. Ötleş S, Akçicek E.İçecekler,Palme Yayıncılık, Palme Yayınları No: 549, Ankara, 2010.
2. Baysal A. Beslenme, Hatipoğlu Yayınları, 2011.
3. Ulusal ve uluslararası dergiler
Course Source Recommended:
Other informations
Prerequisite Courses:
Precondition:
Web Site:
Ethical Rules:
Measurement and Evaluation Management:
Course Informations
General
Ects Work Loads
Learning Outcomes of the Course
Weekly Topics
Evaluation Systems
Course's Contribution to Program
Course Categories
Education Teaching Methods